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INGREDIENTS

  • 1 oz Grand Teton Malt Whiskey
  • 3/4 oz White Peach Puree
  • 1/2 oz Lime Juice
  • 1/2 oz Lemon Juice
  • 1 1/2 oz Orange Juice
  • 4 dashes Peach Bitters

METHOD
Combine all ingredients, shake, pour over ice, garnish with peach slice, or orange twist.

From 313 Whiskey Bar


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Grand Teton Distillery - Gluten Free Idaho Potato Vodka & Whiskey

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