Mint Julep
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Muddle one sprig of mint with bourbon maple syrup in a pint glass. Fill the glass with some crushed ice, 1 oz of bourbon and bitters. Stir until glass frosts. Pour into serving glass or mint julep cup. Top with remaining bourbon, more crushed ice and garnish with a sprig of mint. Insert a straw into the ice and enjoy!

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Mountain Man-Hattan
Cran Minty

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