Grand Valencia

INGREDIENTS

• 2 1/2 oz Grand Teton Huckleberry Vodka
• 1/2 oz Amontillado Sherry
• Flamed orange peel and blackberry

METHOD
In a mixing glass, fill ¾ full with ice and stir together all ingredients for about 30 turns. Strain into a chilled coupe glass and garnish. 

From Sip Magazine